Min Kyu Kim's Nikkei restaurant beneath the Blue Llama Jazz Club. Japanese technique meets Peruvian flavors: ceviches, tiraditos, refined sushi, and small plates. Ann Arbor's only Nikkei restaurant.
Min Kyu Kim's Nikkei restaurant beneath the Blue Llama Jazz Club. Japanese technique meets Peruvian flavors: ceviches, tiraditos, refined sushi, and small plates. Ann Arbor's only Nikkei restaurant.